The graphic shows a trailer for a podcast in which psychodietitian Gosia Pielichowska talks to Piotr Zięba, PhD

Uncovering the secrets of mushrooms with Piotr Zięba, PhD

Mushrooms have fascinated people for centuries with their mystery and complexity. Although they are an important part of our ecosystem, they remain partially misunderstood and undervalued. In the latest podcast episode, Gosia Pielichowska talks with an extraordinary guest – Piotr Zięba PhD, known as @Polandfungi, a scientist and mushroom cultivator. Zięba PhD shares his knowledge and experience in mushroom cultivation, potential health benefits, and environmental impact.

 

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Piotr Zięba PhD – a scientist with a passion for fungi

As a scientist and mushroom grower, Zięba PhD has dedicated years to researching and cultivating over 50 different mushroom species.

His experience and knowledge reveal that mushrooms are not only a fascinating research subject but also hold great potential in sustainable agriculture, culinary arts, and medicine.

 

See also: Functional mushrooms in cuisine and medicine - Artur Gryszkin PhD, Eng

 

Mushrooms as the main feature – functionality and cultivation

Piotr Zięba PhD emphasizes the vast, often underappreciated potential of mushrooms. From supporting the immune system and providing nutritional value to potential medical and industrial uses, mushrooms offer a wide range of applications.

He also shares his experiences in mushroom cultivation, highlighting their remarkable adaptability and potential to create new, sustainable food production systems.

Zięba PhD and Gosia Pielichowska especially highlight a few mushroom species that can have positive health effects:

  • Oyster mushrooms – known for their immune-supporting properties, these mushrooms contain active substances with potential antiviral and antibacterial effects.
  • Lion’s Mane – notable for active compounds like hericenones, which support neuron regeneration and may improve cognitive functions.
  • Cordyceps – known in ancient Asian traditions as the "caterpillar fungus," it is valued for its strengthening properties, endurance-boosting qualities, and liver health benefits.

Looking to the future – what’s next for mushrooms?

Zięba PhD looks to a future where mushrooms play an even greater role in our lives.

He emphasizes the importance of research, education and openness to new methods of mushroom cultivation and usage. With enthusiasm, he discusses his plans for developing sustainable mushroom cultivation and spreading knowledge about fungi.

Read also: The underestimated kingdom of mushrooms - a conversation with Professor Bożena Muszyńska

More on the health and environmental impact of mushrooms – what will you learn from the podcast?

The podcast is filled with inspiring information about mushrooms and their versatile potential. Zięba PhD also discusses:

  • The language of mushrooms – some scientists believe these organisms communicate with each other.
  • Their use in complementary medicine – for instance, Shiitake extracts are used in oncology therapies.
  • Microdosing mushrooms – Zięba PhD comments on the growing interest in microdosing mushrooms with psychoactive properties.
  • The topic of different toadstools – Zięba PhD debunks the myth of the toxicity of all amanitas and explains which species can be safely used.
  • Their role in environmental restoration – How mushrooms could be the key to the future of sustainable food farming and waste recycling.
  • The connection between mushrooms and the immune system – why beta-glucans are invaluable for health prevention.

 

And much more.

A Gift for Gosia Pielichowska’s Podcast Listeners

We are pleased to support Gosia Pielichowska’s podcast, a source of inspiration and knowledge on healthy living.

With her holistic approach to nutrition, Gosia covers not only dietary topics but also mental health, mindfulness, and neurobiology. Her ability to explain complex topics in simple terms makes her podcast a valuable source of information.

To celebrate, we’ve prepared a special gift for her listeners—a discount code “GosiaPielichowska15off” for 15% off purchases at Ollywell. You can enter the code manually at checkout or use this link to have the discount automatically applied.

This is our way of thanking Gosia for her work and helping her listeners get to know our products, based on adaptogens and functional mushrooms.

 

Let’s Talk About Mushrooms. The Full Conversation with Piotr Zięba PhD

Listen to the full podcast episode here:

 

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